Midwest Red Heat Level: 1 2 3 4

A traditional red hot sauce leaning towards a steak sauce with the addition of orange rind and raisin paste. We use four different types of chilis to give this hot sauce a rounded heat and much more flavor then other red hot sauces. Great served on pizza, sandwiches, tacos, burritos, stews and any other food you enjoy. A flavorful sizzling hot red sauce.